Limu coffee

Limu coffee is characterised by its winey aftertaste, this washed coffee delivers a vibrant, balanced cup with sharp acidity and a classic balanced taste.

A well balanced cup. Medium acidity and body with a distinct winey flavour.

This is only washed type of coffee. These coffee are flatter than Sidamo but smaller than Harar coffee.

Limu coffee grows in South western Ethiopia – Djimmah area and the elevation of the area in mostly in the range of 1500 to over 2000 masl. (In stock soon)